Good Morning! I hope everyone had a chance to get outside and enjoy some wonderful Spring weather this weekend. Today my children are headed back to school after being off for a week and I am trying to get back into my normal routine. This morning I wanted to fill those little tummies with something healthy, so I baked these yummy, filling Strawberry Muffins. These moist muffins are packed with whole wheat, oatmeal and fresh sweet strawberries. They can also be a great after school snack paired with a nice cold glass of milk. If you have any muffins left over, these also freeze very nicely. Does your family have a favorite strawberry recipe?
Ingredients
- 1 1/2 cups whole wheat flour
- 1 1/2 cups old fashioned oats
- 1/2 cup sugar
- 1/2 cup brown sugar
- 4 tsp. baking powder
- 1 tsp. cinnamon
- 1 tsp. salt
- 1/4 cup unsalted butter, melted and cooled
- 1/4 cup canola oil
- 2 eggs, lightly beaten
- 1 cup milk
- 1 tsp. vanilla extract
- 2 cups fresh strawberries, chopped
Instructions
- Preheat your oven to 350 degrees.
- Line muffin tins with paper liners and set aside.
- In a Kitchen Aid mixer, combine the flour, oats, sugars, baking powder, cinnamon and salt.
- Mix together.
- Add the butter, oil, eggs, milk and vanilla.
- Stir together until moistened.
- Gently fold in the strawberries.
- Fill muffin liners 2/3 full and bake for 18-20 minutes or until toothpick inserted into muffin comes out clean.
- Let cool 10 minutes and remove them from the muffin pan and cool on a rack.
- Makes 18-22 muffins.
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Tumbleweed Contessa says
Thanks for sharing at What’d You Do This Weekend. I like anything strawberry so this will have to go on my try it soon list.
Gloria says
This looks so good and healthy! I’ll have to give it a try! Stopping by from Give me the Goods.
Gloria and Julia @ resourcefulgals.blogspot.com
Melissa @ Keep Calm and Decorate says
These muffins look delicious! Actually, I see a lot of delicious recipes on your blog that I need to try. I also wanted to stop by and thank you for your sweet comment on my blog. 🙂
Jenna says
These sound delicious and would so fit in with my hubby’s new diet! Would love it if you would link this up to Give Me The Goods Monday: 1 Party, 5 Blogs! http://www.rainonatinroof.com/2013/04/give-me-goods-monday-3-link-party.html
Jenna @ Rain on a Tin Roof
shannon says
Thanks for stopping by and for the invite Jenna!
Camille @ Growing Up Gabel says
I love muffins and these look delicious! I’d love it if you linked this recipe up to this week’s Iron Chef Mom: Strawberry Battle! http://growingupgabel.com/iron-chef-mom-strawberry-battle/
Heather May says
Hello! I am so glad to see this recipe! I only use whole wheat for my baking and cooking and sometimes do not have the best result…Great to have a new one that I know works! I am hosting a hop today on my site http://www.frugalfitfamily.com – I would love it if you would share this!